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Customer Testimonials
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I was very pleased to see excellent performance across all O.D. ranges; its especially nice not to have to change sensors as you move from really low to really high ranges. Its much easier to set-up and use than immersion devices; in fact the BE100 was so straightforward that we really didn't even look at the instructions. |
E. Timothy Davies, Ph.D.
Director, Bioexpression and Fermentation Facility
The University of Georgia |
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Its exactly the right idea for laboratory scale fermentation. Never losing a run to cross-contamination is terrific. Its quick and simple to set-up, but the precision at high O.D.s is the astounding part. |
George Gaines III, Ph.D.
Vireton Predictive Sciences |
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I needed to add a few mLs of base when the O.D. of a 5L run was already at about 50. I actually saw the BE100 show a slight drop in O.D. That was pretty amazing . . . When we ran more fermentations and checked absolute O.D. by dilution, the BE100 was right on. Its an excellent tool. |
Robert Vieth, Ph.D.
The University of Connecticut |
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